Papua New Guinea Long duck neck (meat flavor paste flavor)

The essence of fine powder is made from high-quality meat and bone extracts, which are hydrolyzed by enzyme and Maillard reaction with reducing sugar and amino acids, and then spray dried after taste conditioning.

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Papua New GuineaEssence powder flavor

Phone:400-888-8888

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Product Description

[features] it has all kinds of meat flavor characteristics of aroma, meat full, long aftertaste.

[usage and dosage] suitable for convenience food, puffed food, catering industry, chicken essence and meat products. Puffed food and convenient seasoning package are added in the later period, and the recommended dosage is 3.0~5.0%; Chicken essence: all kinds of raw materials are mixed evenly and added, and the recommended dosage is 3.0~5.0%; Catering industry: the general dosage is about 0.5%.

[packing specification] 20 kg/box (500g × 40 bags) 10 kg/box (500g × 20 bags)

[storage conditions] ventilated and dry, dark, no odor pollution sources, unopened shelf life of one year.

List of fine powder flavors

Product Name	Model	Status	Recommended Dosage
chicken powder	HY5601	Powder	puffed food Convenient seasoning package 3.0~5.0% Chicken essence 3.0~5.0% Catering Industry 5.0%
chicken powder	HY5602	Powder
pork powder	HY5603	Powder
pork powder	HY5604	Powder
beef powder	HY5605	Powder
ribs powder	HY5606	Powder

Papua New GuineaChicken Bone Marrow Powder (Concentrated)

Papua New Guineanone

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Nanjing Company:+86-25-58395577 / 58395599

Address: Room 1506, Building 1, Meili Plaza, 818 Geguan Road, Jiangbei New District, Nanjing

Xing chemical plant:+86-523-83875577

Address: Industrial Concentration Zone, Zhuhong Town, Xinghua City, Jiangsu Province

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